Brain & Neurology
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Supplement may aid stroke patients
A dietary supplement containing isoflavone, a chemical present in soybeans, chickpeas, legumes and clovers, may improve arterial health among stroke patients. Read more
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Researchers seek blood test for Alzheimer’s disease
British researchers are working on a new method of diagnosing Alzheimer’s disease in its early stages. Read more
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Stroke treatment improving – report
Long-awaited improvements in the treatment of stroke are starting to take effect, a report says today. Read more
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Hay fever link to stroke
Being a hay fever sufferer is linked to an increased risk for stroke, according to alarming new findings. Read more