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FROM OUR NEWS FEEDS
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Tues May 21st - Women with obstructive sleep apnoea are more likely to be diagnosed with cancer than men with the condition, according to Greek research published last night. More
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Tues May 21st - A brain imaging technique has been used for the first time to help identify the signs of hypertrophic cardiomyopathy, a UK study revealed last night. More
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Nutrition & Healthy Eating

Nutrition & Healthy Eating

omega 3 oils include fish and some nuts and vegetable oils

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12/05/2014 - Call to find coeliac disease patients
The gluten intolerance disease, coeliac disease, is being found in increasing numbers of people - but remains largely undiagnosed, campaigners claim today. More

06/05/2014 - Food chemical link to blood pressure
Phosphate chemicals widely used in the food industry may have a negative effect on the heart and blood pressure, according to a new study. More

01/05/2014 - How fibre damps appetite
Fibre in the diet contributes directly to dampening the appetite, British researchers have revealed. More

30/04/2014 - Breakfast fibre heart boost
High fibre breakfasts may have a big impact in protecting the health of heart attack survivors, researchers say today. More

25/04/2014 - Coffee link to diabetes prevention
Increasing consumption of coffee may help cut risk of developing diabetes, researchers claimed last night. More

23/04/2014 - Healthy food 'too expensive'
One in three people in the UK is "priced out of healthy eating", health campaigners claim today. More

22/04/2014 - Diet for healthy blood?
The Mediterranean lifestyle may help to keep the blood healthy, according to a new study. More

15/04/2014 - Brits shunning salt and saving hearts
The British have dramatically cut their consumption of salt this century - and this has helped save thousands from stroke and heart disease, researchers say today. More

08/04/2014 - Eating pulses lowers unhealthy cholesterol
Eating extra pulses can significantly reduce unhealthy forms of cholesterol and lower the risk of heart disease, researchers say. More

07/04/2014 - No benefit of probiotics on colic
Infants with colic may not benefit from so-called probiotics - yoghurt type foods aimed at replenishing gut bacteria, according to a new study. More

02/04/2014 - Vitamin D benefits still unclear
A major review on the health benefits of the sunshine vitamin, D, has found no clear positive effects, researchers say today. More

01/04/2014 - Seven fruit and vegs give most benefit
People should eat seven or more portions of fruit and vegetables daily to gain the greatest protection against heart disease and cancer, researchers say today. More

28/03/2014 - Organic food does not prevent cancer
Eating organic food may feel healthy - but it does not cut the risk of developing cancer, according to the findings of a major study today. More

28/03/2014 - Overweight the new 'normal'
Being overweight is becoming the new "normal," according to England's chief medical officer. More

27/03/2014 - DNA test to spot children at weight risk
A simple DNA test could be used to predict which five-year-old children will put on weight, researchers have revealed. More

26/03/2014 - Eating 'little and often' not helpful
Eating small, frequent meals is not a very effective method for weight loss, researchers say today. More

19/03/2014 - Genes affect fried food risk
Genes may play a role in determining whether fried food makes someone fat, researchers reveal today. More

18/03/2014 - Fats and oils in diet not so different - study
The effects of different kinds of fats and food oils on health may have been exaggerated, researchers warned last night. More

17/03/2014 - Pregnancy obesity warning on screening
Growing rates of obesity among pregnant women may hamper efforts to use ultra-sound to monitor the health of babies, researchers have warned. More

14/03/2014 - Takeaway proximity could ‘double obesity risk’
People who are exposed to takeaway food outlets are at almost double the risk of obesity than those who are not, researchers warn today. More

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