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FROM OUR NEWS FEEDS
How virus affected breast screening Europe-wide
Thurs October 1st - The pressure on breast screening programmes across many European countries during the COVID-19 pandemic could lead to an increase in deaths from cancer, a conference will hear today. More
Care homes to test anti-inflammatory virus treatment
Thurs October 1st - An anti-tumour necrosis factor drug is to be tested as a community treatment for COVID-19 infection, it has been announced. More
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Nutrition & Healthy Eating

Nutrition & Healthy Eating

omega 3 oils include fish and some nuts and vegetable oils

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29/09/2020 - Preventing heart disease would keep people employed
Preventative strategies that delay the onset of coronary heart disease would keep people in employment and save nearly 15 US billion dollars, according to a new Australian study. More

23/09/2020 - What does COVID-19 mean for type 1 diabetes?
The pandemic has led to new patients with type 1 diabetes presenting with increasingly severe symptoms, a European conference will hear today. More

02/09/2020 - COVID-19 risk in pregnancy analysed
Pregnant women with COVID-19 infection were less likely than other seriously ill patients to present with fever, according to a major new analysis published today. More

01/09/2020 - Free soup and shakes in drive to cut diabetes rates
A national drive to reduce type 2 diabetes rates was being launched in England today with a programme of free “soups and shakes.” More

27/08/2020 - Step up battle against child obesity - report
Poor families should be paid a £3 a day grant tied to the purchase of healthy food, a report today says, warning that failing to tackle childhood obesity will cost the NHS £66 billion over the coming decades. More

25/08/2020 - 'No safe level of caffeine' for pregnant women
Women who are pregnant or who are trying to conceive should avoid caffeine because there is “no safe level of consumption”, according to an observational study published today. More

23/07/2020 - Plant protein diet can reduce mortality risk
People should consume more protein – particularly plant protein – to help reduce mortality risk for a number of diseases, says a new study published today. More

23/07/2020 - Weekly chocolate good for the heart?
Eating chocolate at least once a week is linked to a reduced risk of heart disease because it helps to keep the vascular system healthy, a new US study claims today. More

16/07/2020 - Vaccines showing promise - but is cholesterol drug the key?
The UK's Oxford vaccine project is showing promising results in its early stages of human testing, it was reported today. More

09/07/2020 - Healthy diet linked to reduced diabetes risk
Eating a diet with generous portions of fruit, vegetables and whole grain foods is associated with a lower risk of developing type 2 diabetes, according to two studies published today. More

24/06/2020 - Dementia may be linked to obesity
Obesity is linked to a later diagnosis of dementia, British researchers report today. More

19/06/2020 - Hope for new 'drugs and diet' cancer treatment
Combining new drugs with dietary changes could help to break down cancer’s reliance on fat for growth, according to UK research published last night. More

04/06/2020 - Cholesterol levels fall in the West but rise in Asia
Cholesterol levels are declining sharply in Western nations - but rising in Asia, according to the largest global study of its kind. More

19/05/2020 - Dairy 'lowers diabetes and high blood pressure risk'
Two daily servings of dairy products – especially full-fat ones – are linked to reduced risks of diabetes and high blood pressure, according to a major international analysis reported today. More

07/05/2020 - Child body size linked to later risk of disease
Children with a high body mass index face an increased risk of developing diseases such as heart disease and diabetes in later life, researchers say today. More

26/03/2020 - Excessive salt in the diet weakens immunity system
A high-salt diet weakens the immune system, German researchers reported last night. More

05/03/2020 - No link to moderate egg intake and CVD
Moderate egg intake is not associated with cardiovascular disease (CVD) risk, while taking fish oil supplements is linked to a lower risk of heart disease, according to two studies published today. More

04/03/2020 - End stigma call on World Obesity Day
The world needs a consensus statement to prevent weight-based discrimination, medical and scientific organisations say today. More

24/02/2020 - Food associated with risk to different strokes
Different foods are linked to risks of different types of stroke, the largest study of its kind to date has revealed. More

03/01/2020 - How bariatric surgery cuts melanoma risk
People who undergo bariatric surgery face a "distinct" reduction in risk of developing malignant melanoma, according to a new study. More

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